#PoshanMaah2020: Good Nutrition Practices

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#PoshanMaah2020: Good Nutrition Practices

Start Date :

Sep 05, 2020

Last Date :

Sep 30, 2020

23:45 PM IST (GMT +5.30 Hrs)

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On the occasion of celebrating the POSHAN Abhiyan month in September, 2020, in collaboration with the Ministry of Women and Child Development, MyGov invites citizens to share good ...

On the occasion of celebrating the POSHAN Abhiyan month in September, 2020, in collaboration with the Ministry of Women and Child Development, MyGov invites citizens to share good nutrition practices and contribute towards a healthier India.

Share your ideas on what's a healthy & nutritious diet, along with good nutrition practices, with the world.

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Angshool Deka 5 years 7 months ago

We should eat healthy food including fruits and vegetables and drink lots and lot of water.We should eat fruits rich in vitamin C.We should eat everything including meat,poultry,fish,eggs etc.We should eat less spicy food.

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Raju Adiveppanavara 5 years 7 months ago

GLPS NADUVINA THANDA TQ HADAGALI DIST BALLARY We celebrant national poshan abhiyana month September 2020. in our school level.. 30/09/2020

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Robin Singh 5 years 7 months ago

फिर से उल्लेख करने के लिए। खाने के लिए 30 कैंसर की रोकथाम खाद्य पदार्थ - * 9 फल: सेब, ब्लूबेरी, क्रैनबेरी, नारंगी, आड़ू, लाल अंगूर, अंगूर - फल, स्ट्रॉबेरी, नींबू। * 15 सब्जियां: टमाटर, लहसुन, प्याज, जिनसेंग, अदरक, फूलगोभी, गाजर, ब्रोकोली, गोभी, मीठे आलू, स्ट्रिंग बीन्स, पालक, मिर्च, कद्दू, शि-टेक मशरूम। * 3 नट और बीज: फ्लैक्ससीड्स, अखरोट, बादाम। * 3 तेल, पेय और मिठास: कम संसाधित / जैविक खाना पकाने का तेल, हरी चाय, शहद।

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